career

Join Steakholder

At Stakeholder Foods, we are at the forefront of 3D-printed food technology, driving innovation and sustainability in the food industry.

Inception and Early Vision

Our journey began with a vision to address two of the most pressing challenges facing our planet: the environmental impact of industrialized farming and the need for sustainable, nutritious food options.
Recognizing the potential of plant-based and cultivated food industries to offer solutions, we embarked on a mission to develop the machinery, software, and materials necessary to bring these innovative food products to full capacity.

Our promise is to uphold the highest standards across all areas of our operation.

This promise reflects the core of who we are and what we strive for at Steakholder Foods. As we continue to grow and innovate, these principles guide us, ensuring that we remain a force for good in the global food industry.
QUALITY & SAFETY

Excellence in every bite

At the heart of our mission lies an uncompromising commitment to quality and safety. Our products undergo rigorous testing to meet and exceed industry standards, ensuring that every plant-based product we offer is not just delicious but also safe for consumption.
TRANSPARENCY

Openness in every step

From the sourcing of our raw materials to the innovative processes behind our plant-based products, we're open about our practices. This transparency builds trust with our customers and partners, reinforcing our dedication to honest and ethical business practices.
QUALITY & SAFETY

Driving positive change

From the sourcing of our raw materials to the innovative processes behind our plant-based products, we're open about our practices. This transparency builds trust with our customers and partners, reinforcing our dedication to honest and ethical business practices.
SUSTAINABILITY

Commitment to a better future

We are devoted to advancing food technologies that not only feed the world but do so sustainably. We aim to ensure a thriving planet for future generations by conserving water, promoting land preservation, improving resource efficiency and enhancing food security and production.