"Meat the CEO" presents Arik Kaufman, CEO of Steakholder Foods

Expands product portfolio with launch of new plant-based white fish kebabs. Expected to generate revenue and enhance operations, supporting Steakholder Foods’ plans for market expansion

Discover the top plant-based processing technologies from advanced extrusion techniques to innovative 3D printers that are revolutionizing the food industry.

The plant-based food industry is booming, driven by increasing consumer demand for sustainable and health-conscious alternatives to traditional meat products.